Skip to content

Bethany's Vegan Kitchen

creating simple vegan recipes

Category: Light Bites

Easy Vegan Welsh Rarebit

Easy Vegan Welsh Rarebit

21/03/202012/02/2024 Posted in Light Bites, Recipe, Snacks1 Comment

A simple way to make dairy free Welsh rarebit

cheesetoast
Ways I use Tofu Cream Cheese

Ways I use Tofu Cream Cheese

18/03/202008/01/2025 Posted in How to, Light Bites, Mains, Recipe, Sauces2 Comments

How I make vegan cream cheese, and ways I like to cook with it

cream cheesepastatofu
Pizza Stuffed Mushrooms

Pizza Stuffed Mushrooms

05/02/202004/02/2020 Posted in Light Bites, Side Dish, Snacks1 Comment

Field mushrooms stuffed with pizza sauce, dairy free cheese, smoky Quorn meat free ham, and black olives

cheesemushroompizza
“Chicken” & Sweetcorn Sandwich Filler

“Chicken” & Sweetcorn Sandwich Filler

25/01/202025/01/2020 Posted in Light Bites, Recipe3 Comments

A mix of meat free “chicken” and sweetcorn, in a herby mayonnaise, perfect for sandwiches

chickensandwichsweetcorn
Coronation Chickpea

Coronation Chickpea

22/01/202022/01/2020 Posted in Light Bites, Recipe, Side Dish3 Comments

I replaced the chicken with chickpeas to veganise this classic sandwich filling

chickpeascurrysandwich
Vegan French Onion Soup

Vegan French Onion Soup

26/10/201926/10/2019 Posted in Light Bites, Mains, Recipe, SoupLeave a comment

My vegan version of the classic French onion soup

cheeseonionSoup
Cheesy BBQ “Chicken” Baguette

Cheesy BBQ “Chicken” Baguette

23/10/201904/01/2020 Posted in Light Bites, Mains, Recipe1 Comment

A warm, white baguette, filled with barbecue flavoured meat free “chicken”, topped with melted cheese and sliced spring onion

barbecuecheesechickensandwich
Vegan Creamy Vegetable Noodle Soup

Vegan Creamy Vegetable Noodle Soup

16/10/201916/10/2019 Posted in Light Bites, Mains, Recipe, Soup6 Comments

A hearty, filling, dairy free soup

noodle soupSoupvegetable
Vegan Tofu Raita

Vegan Tofu Raita

09/10/201902/03/2026 Posted in Light Bites, Mains, Salad, Sauces, Side Dish1 Comment

This is my simple, dairy free raita recipe, using silken tofu

creamCucumbermintsilken tofutofu
Baked Tofu Chips/Fries

Baked Tofu Chips/Fries

05/10/201904/10/2019 Posted in Food to Share, How to, Light Bites, Mains, Recipe, Side Dish5 Comments

Tofu chips/fries brushed with a soy sauce based marinade, then baked until they’re crispy on the outside, but soft inside

chipsfriestofu

Posts navigation

Previous Posts
Next Posts

Recent Posts

  • Mixed Grain Salad with Creamy Garlic & Herb Dressing
  • Vegan Seafood Pasta
  • Vegan Cashew Parmesan Cheese
  • Warm Edamame Salad
  • Easy Vegan Chicken Stir Fry

Search

Enter your email and get recipes and blog posts sent straight to your inbox

Follow Bethany's Vegan Kitchen on WordPress.com

Categories

Blog at WordPress.com. Bethany's Vegan Kitchen
Bethany's Vegan Kitchen
Blog at WordPress.com.
  • Subscribe Subscribed
    • Bethany's Vegan Kitchen
    • Join 671 other subscribers.
    • Already have a WordPress.com account? Log in now.
    • Bethany's Vegan Kitchen
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar

Loading Comments...