These cookies are filled with crunchy almond butter and cherries, then finished with a layer of icing and half a glacé cherry on top. They’re a fun twist on a traditional cherry bakewell tart, easy to make, and great when you fancy a sweet treat. I love the combination of cherry and almond, and these… Continue reading Vegan Cherry Bakewell Cookies
Tag: cookies
Double Chocolate Pistachio Butter Cookies
These chewy, soft pistachio butter cookies are easy to make, and stuffed with white and dark chocolate chips. You can purchase pistachio butter, but I’ve been enjoying making my own nut butters recently, so I’ll share how I made it Pistachio Butter You’ll need: 400g roasted pistachios in their shells Method: Start by shelling the… Continue reading Double Chocolate Pistachio Butter Cookies
Black Chickpea Houmous & Black Tahini Cookies
I’m sharing two spooky recipes for Halloween this year. First up is a garlicky black houmous made with black chickpeas and a black tahini. This houmous has more of a nutty flavour to it, coming from both the black chickpeas and black tahini. It’s perfect with crackers, eaten as a dip, served with salads or… Continue reading Black Chickpea Houmous & Black Tahini Cookies
