A quick and easy salad topped with crisp pickled red onion. You can use the onions to add a tangy, sweet crunch to burgers, sandwiches, salads, tacos, anything you like. They’re very easy to make, have a great flavour, crisp texture, and add a pretty pop of colour too Pickled Red Onions You’ll need; One… Continue reading Rainbow Couscous with Pickled Red Onion
Category: Light Bites
Tofu & Veggie Noodle Stir Fry
This tasty, quick and easy recipe combines pressed tofu, vegetables and noodles in a simple stir fry sauce
Creamy Roasted Parsnip Soup
This tasty, comforting soup consists of spiced, roasted parsnips, fried onion and garlic, vegetable stock and dairy free cream
Garlic Bread Cheese Toastie
Take your cheese toastie up a notch with this garlic bread twist. It’s simple and quick to make, and makes for a lovely lunch
Easy Vegan Garlic Bread
This easy dairy free garlic bread would go well as a side with lots of things, and it goes especially well with pasta
Roasted Tomato Sauce
This tomato sauce is packed with flavour, and would go beautifully with pasta, meatballs or pizza
Pasta Salad with Beans & Pea Pesto
Four bean salad with fusilli, tomato and spring onion, with pea & almond pesto
Vegan Egg Salad with Crackd
This egg free salad has the same eggy flavours, a good mix of textures from the Crackd and veggies, and makes for a great sandwich filling or baked potato topping
Bethany's Vegan Kitchen 