Side Dish – Bethany's Vegan Kitchen

Houmous With Dried Chickpeas

29/08/202029/08/2020 Posted in How to, Light Bites, Recipe, Side Dish, SnacksLeave a comment

How I make creamy, smooth houmous with dried chickpeas

Black Eyed Bean Couscous Salad

18/07/202017/07/2020 Posted in Light Bites, Mains, Recipe, Salad, Side Dish2 Comments

Fluffy couscous along with salad vegetables and black eyed beans, with a simple vinaigrette

Roasted Pepper & Aubergine Couscous

09/05/202009/05/2020 Posted in Food to Share, Light Bites, Mains, Recipe, Side Dish1 Comment

Smoky sweet roasted vegetables, along with olives and couscous in a herby dressing

Pizza Stuffed Mushrooms

05/02/202004/02/2020 Posted in Light Bites, Side Dish, Snacks1 Comment

Field mushrooms stuffed with pizza sauce, dairy free cheese, smoky Quorn meat free ham, and black olives

Coronation Chickpea

22/01/202022/01/2020 Posted in Light Bites, Recipe, Side Dish1 Comment

I replaced the chicken with chickpeas to veganise this classic sandwich filling

Vegan Baked Cheese & Cranberry Dip

14/12/201913/12/2019 Posted in Food to Share, Mains, Recipe, Side DishLeave a comment

Melted dairy free cheese, flavoured with cranberry, perfect for a festive baked dip to share

Vegan Egg Fried Rice

06/11/201904/01/2020 Posted in Mains, Recipe, Side Dish1 Comment

My simple egg free “egg” fried rice recipe

Vegan Sour Cream

30/10/201904/01/2020 Posted in Food to Share, Recipe, Sauces, Side DishLeave a comment

Deliciously dairy free sour cream

Vegan Tofu Raita

09/10/201909/10/2019 Posted in Light Bites, Mains, Salad, Sauces, Side Dish1 Comment

This is my simple, dairy free raita recipe, using silken tofu