This stir fried noodle dish combines vegetables, diced smoked tofu and wheat noodles, in a deliciously nutty pistachio satay sauce. This twist on a satay sauce makes a delicious stir fry sauce, or dipping sauce. To make this using homemade pistachio butter, you can see how I make that here Serves; Two Cook time; 20 minutes… Continue reading Pistachio Satay Noodles
Tag: Noodles
Tofu & Veggie Noodle Stir Fry
This tasty, quick and easy recipe combines pressed tofu, vegetables and noodles in a simple stir fry sauce
Ginger, Garlic & Peanut Stir Fry Sauce
This sauce is flavoured with Chinese five spice, soy sauce and hot sauce, along with the ginger, garlic and peanut butter. It’s perfect for a stir fry
Creamy Miso Ramen
Wheat noodles in a creamy miso broth, flavoured with spring onion, soy sauce, and toasted sesame oil
Bethany's Vegan Kitchen 