This hearty baked pasta dish is easy to make, packed full of plant based protein, and would be great to serve for a family dinner. It’s topped with a deliciously melty layer of dairy free cheese, Italian herbs and toasted breadcrumbs. I served this with a simple green side salad, but it would be great… Continue reading Cheesy Bolognese Pasta Bake
Category: Sauces
Creamy Roasted Pepper & Garlic Pasta Sauce
Roasted red pepper, roasted garlic, tomato, herbs and plant milk make up this tasty pasta sauce. It’s packed with flavour, easy to make, and you can freeze any leftover sauce for another time Yield; 650g pasta sauce Cook time; 45 minutes You’ll need; Three red peppers, deseeded and chopped into quarters Six cloves of garlic… Continue reading Creamy Roasted Pepper & Garlic Pasta Sauce
Creamy Courgette Spaghetti
Spaghetti stirred through a creamy sauce, with tender pieces of courgette, onion, garlic and herbs. This veggie packed pasta dish is simple but tasty, and it’s quick and easy to make. I use firm tofu with plant milk for the dairy free cream for this, it works really well For the tofu cream you’ll need;… Continue reading Creamy Courgette Spaghetti
Cheesy Pesto Pasta
Baked fusilli in a rich cheese sauce, flavoured with spinach and pistachio pesto, and a crunchy breadcrumb topping
Tofu & Veggie Noodle Stir Fry
This tasty, quick and easy recipe combines pressed tofu, vegetables and noodles in a simple stir fry sauce
Hidden Vegetable “Chicken” Curry
This creamy, smooth curry sauce is perfect if you want to sneak more veggies into meals without it being noticeable
Vegan Carbonara Style Spaghetti with Crackd
A rich, tasty, carbonara inspired sauce that goes perfectly with spaghetti
Vegetable Pasta Sauce with Roasted Red Pepper
This pasta sauce is packed with vegetables, and flavoured with roasted red pepper and roasted cherry tomatoes, along with garlic and herbs.
Bethany's Vegan Kitchen 