This pasta sauce is packed with vegetables, and flavoured with roasted red pepper and roasted cherry tomatoes, along with garlic and herbs.
Tag: pepper
Roasted Vegetable Spiced Couscous
Roasted courgette, red and yellow pepper, cherry tomatoes and garlic, along with fluffy couscous spiced with cumin, coriander, turmeric and smoked paprika
Cheesy Vegetable Frittata
This egg free, dairy free version gives very similar tastes and textures as the non-vegan version, and would be perfect served warm with a simple side salad
Vegan “Chorizo” & Red Pepper Penne
Meat free “chorizo” with red pepper, onion and garlic, in a rich, mildly spiced tomato sauce
Mushroom and Pepper Fried Rice
Mushrooms, peppers, garlic and spring onion fried in soy sauce. Along with brown rice, toasted cashews and sesame oil
Seitan & Vegetable Pasta Bake
Seitan, vegetables and penne in a rich tomato sauce, topped with melted cheese and a crunchy herby breadcrumb topping
“Chicken” Seitan & Kidney Bean Chilli
You could eat this hearty chilli with rice, baked potatoes, or have it inside tacos or burritos
Chilli Soup with Homemade Sour Cream
This is a hearty, comforting chilli soup with red pepper, seitan mince and kidney beans. Topped with dairy free cheese, and dairy free homemade sour cream
Black Eyed Bean Couscous Salad
Fluffy couscous along with salad vegetables and black eyed beans, with a simple vinaigrette
Roasted Red Pepper Pesto
Sweet and smoky roasted red pepper, along with garlic, basil, pine nuts and dairy free parmesan cheese. Great stirred through pasta, spread onto sandwiches, or as a dip
Bethany's Vegan Kitchen 