Mock chicken fried with red onion and spices, along with penne in a creamy salad dressing.
Just like the kind that Greggs sell, but made from plants. Golden puff pastry with a creamy mock chicken filling
Golden puff pastry topped with a crispy crumb, filled with meat free turkey and bacon, in a creamy sage, onion and cranberry sauce. It’s my veganised version of the festive bake from Greggs, because vegans want festive pasties too!
You could eat this hearty chilli with rice, baked potatoes, or have it inside tacos or burritos
Tender chicken flavoured seitan, in a crispy seasoned breadcrumb coating
Fried chicken style seitan with a crispy seasoned breadcrumb coating. I will also show you how I make smaller pieces of seitan, which would be perfect for making nuggets, fillets, burgers and meatballs
A mix of meat free “chicken” and sweetcorn, in a herby mayonnaise, perfect for sandwiches
Meat free “chicken” fajita pasta in a spiced tomato sauce
A warm, white baguette, filled with barbecue flavoured meat free “chicken”, topped with melted cheese and sliced spring onion
Only 5 ingredients, really meaty but completely vegan