egg – Bethany's Vegan Kitchen

Vegan Sandwich Ideas

08/08/202007/08/2020 Posted in Food to Share, Light Bites, Recipe, SnacksLeave a comment

Six vegan sandwich filling recipes and two picnic loaf recipes. Perfect for lunches or picnics

Vegetable Tofu Scramble

23/11/201904/01/2020 Posted in Breakfast, Mains, Recipe1 Comment

Soft, creamy tofu based scrambled “egg” with tomato, button mushrooms and spring onion

Vegan Egg Fried Rice

06/11/201904/01/2020 Posted in Mains, Recipe, Side Dish1 Comment

My simple egg free “egg” fried rice recipe

Vegan Monte Cristo

19/10/201918/10/2019 Posted in Breakfast, How to, Mains, Recipe2 Comments

Golden, crispy vegan eggy bread (savoury French toast) sandwich, with a melted dairy free cheese and meat free ham filling. This is also how I make vegan French toast

My Top Tofu Scramble Tips

12/10/201904/01/2020 Posted in Breakfast, Food to Share, How to, Mains, Recipe7 Comments

How I make creamy, fluffy, vegan scrambled “eggs” from tofu

Vegan Tofu Egg and Bacon Sandwich Filler

17/07/201923/08/2019 Posted in Light Bites, Recipe, Salad, Side Dish, SnacksLeave a comment

My plant based version of an egg and bacon sandwich filling

Three Tofu Marinades

27/10/201811/01/2019 Posted in How to, Light Bites, Mains, Recipe, Side DishLeave a comment

Three marinades for spicy tofu steaks, tofu “egg” and tofu bacon

Vegan Egg Salad

11/08/201823/08/2019 Posted in How to, Light Bites, Mains, Recipe, Salad5 Comments

A creamy vegan egg salad, that actually tastes like egg

Bethany's Vegan Kitchen

Creating simple plant based recipes

Tag: egg