Mock chicken fried with red onion and spices, along with penne in a creamy salad dressing.
Category: Recipe
Loaded Stuffed Jacket Potatoes
Crispy potato skins stuffed with mashed potato with cream cheese, onion, garlic and “bacon”. Topped with melted dairy free cheese, guacamole, diced tomato, sour cream and spring onion.
Mushroom and Pepper Fried Rice
Mushrooms, peppers, garlic and spring onion fried in soy sauce. Along with brown rice, toasted cashews and sesame oil
Vegan “Chicken” Bakes
Just like the kind that Greggs sell, but made from plants. Golden puff pastry with a creamy mock chicken filling
Seitan & Vegetable Pasta Bake
Seitan, vegetables and penne in a rich tomato sauce, topped with melted cheese and a crunchy herby breadcrumb topping
“Ham” & Cheese Pastry Wraps
Golden puff pastry topped with toasted sesame seeds, with a melted dairy free cheese, and meat free ham filling
Seitan Holiday “Ham”
This smoked seitan is coated in a maple and mustard glaze, and studded with dried cloves. It would make for a lovely centre piece for any festive feast
Vegan Festive Slice
Golden puff pastry topped with a crispy crumb, filled with meat free turkey and bacon, in a creamy sage, onion and cranberry sauce. It’s my veganised version of the festive bake from Greggs, because vegans want festive pasties too!
Bethany's Vegan Kitchen 