Bethany's Vegan Kitchen

Cheesy Vegetable Frittata

17/04/202117/04/2021 Posted in Light Bites, Mains, RecipeLeave a comment

This egg free, dairy free version gives very similar tastes and textures as the non-vegan version, and would be perfect served warm with a simple side salad

Easy Rocket Pesto

10/04/202109/04/2021 Posted in Mains, Recipe, SaucesLeave a comment

This is an easy pesto that you can make in just a few minutes

Vegan “Chorizo” & Red Pepper Penne

03/04/202108/04/2021 Posted in Mains, Recipe, SaucesLeave a comment

Meat free “chorizo” with red pepper, onion and garlic, in a rich, mildly spiced tomato sauce

Avocado Potato Salad

27/03/202127/03/2021 Posted in Food to Share, Recipe, Salad, Side Dish5 Comments

Tender baby potatoes, with diced tomato and spring onion, in a creamy avocado dressing

Coronation “Chicken” Pasta Salad

20/03/202119/03/2021 Posted in Mains, Recipe, Salad, Side DishLeave a comment

Mock chicken fried with red onion and spices, along with penne in a creamy salad dressing.

Loaded Stuffed Jacket Potatoes

13/03/202112/03/2021 Posted in Food to Share, Mains, Recipe, Side Dish3 Comments

Crispy potato skins stuffed with mashed potato with cream cheese, onion, garlic and “bacon”. Topped with melted dairy free cheese, guacamole, diced tomato, sour cream and spring onion.