Skip to content

Bethany's Vegan Kitchen

Creating simple vegan recipes

Tag: aubergine

Roast Vegetable & Cheese Toastie

Roast Vegetable & Cheese Toastie

30/05/202030/05/2020 Posted in Recipe, Snacks1 Comment

Caramelised roasted vegetable and cheese toastie

aubergine cheese courgette pepper sandwich

Roasted Pepper & Aubergine Couscous

Roasted Pepper & Aubergine Couscous

09/05/202009/05/2020 Posted in Food to Share, Light Bites, Mains, Recipe, Side Dish1 Comment

Smoky sweet roasted vegetables, along with olives and couscous in a herby dressing

aubergine couscous olives pepper Salad

Vegan Vegetable Moussaka

Vegan Vegetable Moussaka

10/04/201904/01/2020 Posted in Light Bites, Mains, Recipe, SaucesLeave a comment

My vegan version of a meaty moussaka, topped with a creamy dairy free béchamel

aubergine courgette mince sauce vegetable

Aubergine Curry

Aubergine Curry

06/02/201904/01/2020 Posted in Food to Share, Light Bites, Mains, Recipe, SaucesLeave a comment

A simple, warming aubergine curry recipe

aubergine chilli curry main

Roast Vegetable Picnic Loaf

Roast Vegetable Picnic Loaf

07/07/201823/08/2019 Posted in Food to Share, How to, Light Bites, Mains, Recipe, Salad, Side Dish2 Comments

Tiger bread stuffed with colourful layers of oven roasted vegetables, houmous and dairy free soft cheese

aubergine bread cheese courgette houmous lunch pepper

Cheese and Tomato Aubergine Bake

Cheese and Tomato Aubergine Bake

05/07/201717/04/2019 Posted in Food to Share, Mains, RecipeLeave a comment

Tender slices of aubergine, in a rich tomato sauce, topped with melted cheese.

aubergine bake cheese Recipe

Home
About me
Contact

Recent Posts

Creamy Vegetable Bakes
Pasta Salad with Beans & Pea Pesto
Pepperoni Pizza Potatoes
Vegan Egg Salad with Crackd
Vegan “Beef” & Broccoli Stir Fry

Search

Search for:

Follow Blog via Email

Enter your email and get recipes and blog posts sent straight to your inbox

Email Address:

Follow Bethany's Vegan Kitchen on WordPress.com

Instagram

This is how I make nachos, it's a whole baking tray full or nothing at all 🤣 Details as follows

KFC style fakeaway with crunchy chkn goujons by @vbitesfoods and chips, barbecue baked beans & sweetcorn

Creamy cherry tomato pasta, with garlic & herbs. This is an easy way to make a pasta sauce, it just roasts in the oven, then you just blend it with cream. Simple

Vegan doner kebab 🥙 I took a pita and spread a little garlic sauce inside, added salad, these meat free doner style slices by @vbitesfoods (AD/PR sample) and finished it off with a little more garlic sauce and sriracha mayo

New Recipe - Creamy Vegetable Bakes - Carrots, peas, broccoli, cauliflower & sweetcorn in a creamy, cheezy sauce, in golden flaky puff pastry

Vegan "Egg" & Cress Sandwiches - Easier to make than the egg version as you don't have to cook tofu, it's ready to use straight out of the pack. There's no boiling, draining and peeling that comes with the egg version. Plus there's no chance of chomping on a bit of shell 🤢

The @vbitesfoods Mega Burger really is mega! The texture is really meaty, it has a lovely flavour too 🍔 I had it with tomato, lettuce, gherkins, mayo & ketchup. Delish, even though it was so big I couldn't get any tomato on my first bite 🤣

New Recipe -Pasta salad with beans & pea pesto 🥗 A 4 bean salad, with fusilli and a pea & almond pesto dressing. It's great for lunches or picnics

Categories

Categories

Blog at WordPress.com. Bethany's Vegan Kitchen