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Bethany's Vegan Kitchen

Creating simple plant based recipes

Peanut Vegetable Stir Fry

Peanut Vegetable Stir Fry

10/06/201702/06/2017 Posted in Mains, RecipeLeave a comment

Udon noodles and stir fried vegetables in a spiced peanut sauce

Recipestir fryVegan
Barbecue Pulled Mushrooms

Barbecue Pulled Mushrooms

07/06/201705/06/2017 Posted in Mains, RecipeLeave a comment

A simple yet tasty barbecue pulled mushroom recipe

baked potatomushroomRecipeVegan
Vegan Cassoulet 

Vegan Cassoulet 

03/06/201702/06/2017 Posted in Mains, RecipeLeave a comment

My vegan version of this classic French dish

beanscassouletFry'sRecipeVegan
Potato Wedges – with Garlic and Herb Dip

Potato Wedges – with Garlic and Herb Dip

31/05/201717/05/2017 Posted in Recipe, Side DishLeave a comment

Crispy baked potato wedges, served with a creamy garlic and herb dip.

potato wedgesRecipeVegan
Cheese and Caramelised Red Onion Baked Dip

Cheese and Caramelised Red Onion Baked Dip

27/05/201727/05/2017 Posted in Food to Share, Recipe, Side DishLeave a comment

A full-flavoured baked
vegan cheese dip recipe

cheesedipRecipeVegan

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  • Mushroom and Pepper Fried Rice
  • Vegan “Chicken” Bakes
  • Seitan & Vegetable Pasta Bake
  • “Ham” & Cheese Pastry Wraps
  • Vegan Nacho Cheese Dip

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